Fluoride Poisoning
May
2000
The following article
is taken from the Townsend Newsletter For Doctors, Published in May
2000. I believe it is one of the best and most comprehensive assesments
on fluride published recently. I would also recomend all to subscribe to
this journal wich is a wealth of information not easilly obtained in the
more formal journals.
Fluoride ‑ an
industrial waste product commonly sold as poison for killing rats and
insects ‑ is not good for the human body either. Yet, most dentists
spouting the American Dental Association's propaganda insist that there
must be fluoridation of our drinking water. These dentists, as
proponents of adding fluoride to public water supplies or administering
dental fluoride treatments to patients or making fluoride an ingredient
of toothpaste, are perpetrating an evil against all of us. Most
especially they're harming our children.

If fluoridation is such a
wonderful thing, why is there a Poison Control
warning on fluoride toothpastes?
It needs to be clearly stated that
this Poison Control warning is not
unique to Crest. It appears on ALL fluoride toothpaste.
FDA Warning:
Fluoride Toothpaste Poisons Little Children
The Food and Drug
Administration has sent down a ruling. It requires that on all fluoride
toothpastes manufactured after April 1997, a printed admonition must
appear on the fluoridated toothpaste package reading: "Warning: Keep
out of the reach of children under six years of age. If you accidentally
swallow more than used for brushing, seek professional assistance or
contact a Poison Control center immediately."
Following that FDA
ruling, the manufacturers of fluoride toothpastes either disregarded it
altogether, ignored the ruling's voluntary guidelines or interpreted
them overly broadly; consequently, the FDA has put teeth in its current
rules of enforcement. Inasmuch as pharmacies, groceries, convenience
stores, health food stores, supermarkets, and other stores have finally
sold out old and overstocked inventories of fluoridated toothpastes, you
can now read the warning on various, newly distributed toothpaste tubes,
boxes, bottles, and cans. For example, Procter & Gamble has included the
message inside packages of Crest Multicare(TM) advising
customers to stop using the brand if they experience any form of body
irritation. The Colgate‑Palmolive Corporation prints the FDA warning on
its newest toothpaste, Colgate Total'. Church & Dwight, the manufacturer
of Arm & Hammer toothpaste, provides a new tollfree telephone number for
any reports of fluoride poisoning. Unilever PLC, the maker of
Mentadent(TM) has put fluoride toxicity information on its Web site.
Some toothpaste
brands, like Oral B bubble‑gum flavor and the Tom's of Maine "Silly
Strawberry" formula are so delicious that little children, even as they
brush, eat their fluoridated toothpaste like candy. There is danger
here, because the kids can die or at the very least become very sick
from ingesting the fluoride poison. Certainly they may come down with
dental fluorosis.
Dental Fluorosis is
a condition characterized by mottled tooth
enamel, which is opaque and may be stained. Its incidence increases when
the level of fluoride in the water supply is above two parts per
million. When the drinking water's level of fluoride reaches over eight
parts per million, systemic fluorosis may occur, with calcification of
ligaments. In general, fluorosis is a bony overgrowth accompanied by
neurologic complications and arthritis brought on by long‑term fluoride
intake, such as occurs in industrial workers.
If asked,
manufacturers do admit that no child could get through a six‑ounce tube
of fluoridated toothpaste without vomiting. Fluoride causes vomiting
because large doses of it combined with gastric juices tend to irritate
the child's ‑ and even an adult's ‑ stomach and intestines. Of the 4,453
cases of unintended "fluoride exposure" reported to poison‑control
centers in 1997, 99% turned out not to be life‑threatening but
definitely had the potential to bring on death. In the remaining 1%,
severe illness, near‑death, or actual death did occur.'
Harmful Effects Caused by Fluoride Ingestion
In 1974, a
three‑year‑old Brooklyn boy had stannous fluoride gel swabbed over his
teeth by a pedodontist (specialist in children's dentistry) as the means
of preventing tooth decay. Five hours later this child died from
fluoride poisoning because of one fatal mistake. After rinsing his mouth
the small boy did not spit out the rinse water but swallowed it
instead.'
In New York City five
years before, another boy, age four, went into violent convulsions and
died directly after receiving topical fluoride applications to his
teeth. Personnel of the dental clinic claimed this child had sustained a
heart attack, even though there was no history of cardiac disease for
him or any members of his family. In fact, the ingestion of even small
amounts of fluoride is known among cardiologists to be a possible cause
of cardiac arrest. It's one of water fluoridation's "side effects.
113
On May 23, 1998, in
Hooper Bay, Alaska, 41 year‑old Dominic Smith drank fluoridated well
water along with thirty other residents of this Bering Sea coastal
village. All of them got sick, but Mr. Smith died. It seems that a
broken pump had 1 injected a little more than the usual
fluoride quantity into Hooper Bay's water supply. As a result, Dr. Peter
Kakamura, director of the A] askan State Division of Public Health,
reports: "The man's death occurred by reason of fluoridation." He was
poisoned. There was near‑death of Dominic Smith's sister too, plus
flu‑like symptoms struck 29 others who drank from one of the two public
wells. Fluoride is routinely added to Alaska's public water supplies,
including those in Anchorage and many Eskimo villages "to reduce tooth
decay. ‑4
From Auckland, New
Zealand, nutritionist Toni Jeffreys, PhD, asks, "I wonder if the
epidemic of osteoporosis and escalating heart disease in women is not
due to the current conventional medical advice to take calcium and
fluoride tablets? Most of us know that calcium is antagonistic to
magnesium, and that it is magnesium that protects our hearts. But also,
magnesium is the mineral that provides elasticity in bones. Without
magnesium we can build lots of bone but it's a poor grade bone which
shatters and fractures at any strain.'
"Unfortunately
fluoride is also antagonistic to magnesium and will cancel it out,"
continues Dr. Jeffreys. "It is therefore quite murderous to give women
calcium and fluoride tablets, when we are already overburdened with
fluoride in the environment in numerous ways and are deficient in
magnesilim."6
As shown by a
scientific study conducted by four prestigious research institutions,
Harvard Medical School, Eastman Dental Center, Iowa State University,
and Forsyth Research Institute, fluoride has an adverse effect on the
brain and central nervous system (CNS). It causes "motor dysfunction, IQ
deficits, and/or learning disabilities in humans," say the institutions'
cooperating researchers .7
At approximately one
part per million (1 ppm), fluoride has been added to most public water
supplies throughout the United States for over four decades at the
urging of dentists, but these four research groups report that the CNS's
functional output is vulnerable to fluoride. This scholarly laboratory
study indicates that fluoride ingestion's "neurotoxic risks deserve
further evaluation.""
Taking in fluoride
definitely has deleterious consequences for the brain. Pathological
conditions of the brain have been studied by Russians, Chinese, the
United States Public Health Service (USPHS), and others since 1978. For
instance, in their 1978 book Fluoridation, the Great Dilemma,
three medical authors describe the findings of practicing Soviet
physicians. The Russian physicians observed that 79% of patients with
occupational fluorosis show a series of chalky‑white, irregularly
distributed patches on the surface of the enamel which become
infiltrated by yellow or brown staining or other discolorations on teeth
from fluoride ingestion. With these patches, say the Russians, the
patients "demonstrate dysfunction of subcortical axial nonspecific
structures of the brain."9
Moreover, the 1991
review, Fluoride Benefits and Risks, published by the USPHS,
states that there is "relative impermability of the blood‑brain barrier
to fluoride." This mineral does penetrate the brain's first line of
defense against toxins and potentially may be responsible for various
brain syndromes such as senile dementia, schizophrenia, and Alzheimer's
disease.10
Recent studies from
China on the relationship between drinking fluoridated water by
residents in endemic Chinese dental fluorosis areas and the population's
intelligence quotient, contain significant references and discussions.
They indicate that diminishing IQ for people living in dental fluorosis
areas has been known since 1989. Chinese studies indicate that the
influence of a high fluoride environment on the intelligence of children
may occur early in development such as during the stages of embryonic
life or infancy when differentiation and growth are more rapid.
Ultramicroscopi study of embryonic brain tissue obtained from
termination of pregnancy operations in endemic fluorosis regions showed
"differentiation of brain nerve cells were poor, and brain development
was delayed. ‑11,12
The incidence of thigh
bone fractures at the femoral neck in those people 65 years of age and
older was compared in three communities in the State of Utah. Among the
Utah towns, one of them had its water artificially fluoridated to one
part per million. The other two did not. Measured over a seven year
period, the relative risk of hip fracture for women drinking fluoridated
water increased by 1.27, and for men the risk rose to 1.41. As a
conclusion to their study, the four medical researchers state, "We found
a significant increase in the risk of hip fracture in both men and women
exposed to artificial fluoridation at one ppm, suggesting that low
levels of fluoride increase the risk of hip fracture in the elderly"13
Commenting on this
finding, Seattle, Washington medical nutritional therapist Alan R. Gaby,
MD, made an observation similar to that of Dr. Toni Jeffreys (above).
Dr. Gaby said: "Hip fracture is the second most common cause of
admission to nursing homes, accounting for approximately 60,000
admissions each year. Fluoride apparently causes new bone formation of
inferior quality, especially in the femoral head, where there is more
cortical bone. Some studies suggest that fluoride is also a
carcinogen."14
Fluoride as a Carcinogen
In 1977,
epidemiological studies on fluoridation carried out by Dean Burk, PhD,
former head of the Cytochemistry Section of the National Cancer
Institute, in conjunction with John Yiamouyiannis, PhD, President of the
Safe Water Foundation of Delaware, Ohio, were the subject of full‑scale
United States Congressional Hearings. The Burk/Yiamouyiannis studies
showed that fluoridation is linked to about 10,000 cancer deaths
annually in this nation. The US Public Health Service, co‑promoter of
fluoridation with the American Dental Association (ADA), opposed the
Burk/Yiamouyiannis investigations. The USPHS tried to refute findings of
the two scientists with its own report. But Drs. Yiamouyiannis and Burk
evaluated the USPHS findings. Then they explained to the Congress how
"conflicting findings of the USPHS are due to the fact that the Service
had made mathematical errors by leaving out 80‑90% of the recorded data.
When these errors and omissions are corrected, its method of
simultaneously adjusting for age, race, and sex confirm that 10,000
excess cancer deaths per year are linked to water fluoridation in the
United States."
To their amazement,
officials of the USPHS discovered that their own findings really did
coincide with findings from Drs. Burk and Yiamouyiannis. All of the
findings from both studies, going back a quarter century, clearly point
to fluoride as a cancer culprit. When added to drinking water fluoride
creates a carcinogen. More than this, the following are results released
in 1990 by the National Toxicology Program (NTP) under the auspices of
the USPHS:15
• Precancerous. changes occur in human
oral squamous cells as a result of elevating the levels of fluoride in
drinking water.
• There is an increase in the incidence
of tumors and cancers in oral squamous cells as a result of increasing
levels of fluoride in the drinking water.
Osteosarcoma, a rare
form of bone cancer, occurs only in animals with fluoride in their
drinking water.
There is an increase
in the incidence of thyroid follicular cell tumors as a result of
increasing levels of fluoride in the drinking water.
Hepatocholangiocarcinoma a rare form of liver cancer, occurs in animals
with fluoride in their drinking water.
The doses of fluoride
that are linked to cancer in this NTP study are only one tenth to one
fiftieth of the amount used to produce can by benzene. Thus, fluoride is
up to fifty times more carcinogenic than benzene.
The cancer‑causing
potential of fluoride is not limited to one type of cancer.
Similar to cancer‑coverups
by cigarette manufacturers in the tobacco industry, Proctor & Gamble,
manufacturer of the many Crest' fluoridated toothpaste brands, which are
endorsed (for a fee) by the American Dental Association, performed
carcinogenicity studies with sodium fluoride four years before the
above‑reported 1990 NTP/USPHS report was released. Dose‑dependent
increases in cancer were observed in every parameter tested, including
squamous cell metaplasias, but the USPHS held back this information and
only released it when forced to do so by Dr. John Yiamouyiannis under
the Freedom of Information Act."
Added to all that, the
Department of Health and Human Services (HHS) gathered a massive amount
of evidence for its own 1991 report, "Review of Fluoride Benefits and
Risks." This additional report supports the link between drinking and
bathing in fluoridated water and the creation of human cancers. Here is
what was learned by the HHS:17
• Based on rates of 279 cancer cases
expected in nonfluoridated areas, 290 people contracted bone and joint
cancers when they lived in areas whose water is fluoridated.
• Although 30.33 cases were expected,
there was an excess of 49 people suffering from Ewing's sarcoma in
fluoridated counties.
• The observed‑to‑expected rate of soft
tissue cancer for both sexes in Seattle, Washington increased with the
duration of fluoridation of the city's water supply.
• For kidney cancer, the risk ratios for
both sexes in Seattle with its fluoridated drinking water rose by 10%, a
trend that the HHS considered statistically significant.
In December 1992, the
New Jersey Department of Environmental Protection and Energy and the New
Jersey Department of Health released their joint study of November 8,
1992. New Jersey State findings were that bone cancer rates among ten‑
to nineteen‑year‑old males living in all New Jersey municipalities
having fluoridated drinking water is 6.9 times higher than in other
areas of the state. There is no doubt that New Jersey residents drinking
from fluoridated public water supplies suffer from a much higher
incidence of bone cancer.',, Because it continues to fluoridate its
public drinking water, the State of New Jersey is a candidate for a
class action suit by its residents and by visitors to the state.
Additional Hazardous
Results from Fluoride Ingestion In the United States Pharmacopoeia, the
poisonous hazards of fluoride ingestion are listed. They include the
less lethal side effects of nausea, vomiting, stomach cramps, tremors,
faintness, weakness, unusual psychological excitement, skin rash, sores
in the mouth and on the lips, pain and aching of bones, and white,
brown, or near‑black discolorations of teeth identified as dental
fluorosis.
Dental or occupational
fluorosis is actually a visible sign that fluoride content of the body
has caused the enamelforming cells, the ameloblasts, to produce damaged
collagen. Collagen makes up 30% of the body's protein. It provides the
structural framework for skin, ligaments, tendons, muscles, cartilage,
bones, and teeth.
In his well‑documented
and detailed book, Fluoride, The Aging Factor, Dr. John
Yiamouyiannis explains that fluoride ingestion causes "increased
production of imperfect collagen or collagen‑like protein," not just in
the teeth but throughout the body. The body's structural components that
should not become mineralized such as ligaments, cartilage, and tendons
turn into hardened tissues. The skin which produces the disease
scleroderma, as well as arteries, not only harden but also calcify.
Fluoride ingestion
also affects the structure and strength of bone by causing fused
vertebrae, calcified joints, arthritis, and an increase in fractures. It
decreases the bone's healing ability. Several studies that evaluate
fluoride as a treatment for osteoporosis found that this mineral
increases, rather than prevents, skeletal fragility. Only one ppm
fluoride in drinking water, disrupts collagen metabolism. Yet, the US
Environmental Protection Agency allows 4 ppm fluoride in our nation's
water supply."
Not only does drinking
fluoridated water disrupt collagen, it affects other proteins as well,
causing widespread dysfunction of enzymes and the immune system, and
even chromosomal damage. Fluoride ingestion breaks up existing protein
bonds and forms an extremely strong bond to the one particular protein
bond known as "H2," disrupting the normal shape and function of other
necessary proteins. When the proteins that form enzymes are disrupted in
this way, the enzymes themselves become inactivated. Enzymes are the
catalysts that cause the biochemical changes in the body.
Not only are these
enzymatic proteins inactivated, they are rendered unrecognizable to the
body's immune system, setting up an autoimmune allergic reaction.
Because of this peculiarity, fluoride causes a vast variety of ill
effects. "The United States National Academy of Sciences (USNAS)20 and
the World Health Organization (WHO)
21
as well as other institutions, have published lists
of enzymes that are inhibited at fluoride levels of one ppm or less,"
writes Dr. Yiamouyiannis. Among them, acetylcholinesterase, glutamine
synthetase, ATPase, and the DNA Repair Enzyme System are just a few of
the known enzymes inhibited by fluoride ingestion at one ppm.
One part per million
fluoride in drinking water or other ingested solvents (such as diet cola
drinks which contain fluoride) cuts the activity of the DNA repair
enzyme by 50%, resulting in increased genetic damage. In his 1993 book,
Dr. Yiamouyiannis lists nineteen studies since 1973, that show evidence
of fluoride‑induced genetic damage in mammals, one of which was done by
Proctor and Gamble (already cited). Scientific studies prove that
fluoride levels found in the autopsied brains of persons drinking
fluoridated water average 1.5 ppm fluoride; in their autopsied hearts
1.8 ppm was found; and in their thyroid glands there was 4.0 ppm.
Fluoride is used, according to the Merck Index, to suppress
thyroid activity. Clearly, a fluoridated substance taken into the body
affects more than teeth .22
With All this
Damage, Why Are We Fluoridating Ourselves?
Despite so much
documentation of fluoride's ill‑effects on the body and the very real
danger all of us face from its ingestion, we continue to fluoridate
ourselves by means of adding it to drinking water, toothpastes, oral
rinses, baked goods, prescribed dental treatments, food supplements,
soft drinks, beer, wine, fruit juices made from concentrates, and in
additional ways. In one analysis, Coke Classic
Tm, bottled in
Chicago, is shown to contain 2.56 ppm fluoride. And, as was alluded to,
the Chicago‑made Diet Coke@ contains 2.96 ppm. Produce grown with
fluorine‑containing fertilizers offer up from six to 12 times more
fluoride than those fruits an vegetables not "fed" with these
fertilizers. Not only does fluoride pollute our food and water, but
certain manufacturing plants such as aluminum, phosphate, steel, clay,
glass, enamel, and many other factory types release high levels of
fluoride into the air, soil, rivers, and lakes.23
You have every right
to ask, why are we continuing to fluoridate ourselves into sickness and
death? We do it as a result of media bombardment: emphatic promotions by
the United States Public Health Service, propaganda from the American
Dental Association, advertising by fluoride toothpaste manufacturers,
and other more subtle capitalistic reasons having nothing to do with
dental health. So, allow me to answer your question as to why we are
fluoridating ourselves. First, however, you should know the political
background of fluoridation 'that's forced on our populace in the United
States.
American fluoridation proponents are
ever‑continuing to assert that fluoride is a mineral essential to the
body and responsible for preventing tooth decay. But a 1971 review of
numerous studies concerning the nutritional value of fluoride, performed
by the US National Academy of Sciences, found no evidence to support the
claim that fluoride is an essential mineral. Further, both the US Center
for Disease Control and Prevention in Atlanta, Georgia and the British
Ministry of Health admit that no laboratory or epidemiological study
supports the claim that adding fluoride to the drinking water prevents
tooth decays
The reason Americans
are fluoridating their water supplies is strictly related to big
business greed and the buying off of bureaucrats. Yes, it has everything
to do with making money for certain vested interests and nothing to do
with our dental health.
Money‑Eyed Interests Fluoridate Us
As the aluminum and
phosphate fertilizer industries grew in the 1920s and 1930s,
manufacturers were faced with how to get rid of their poisonous
byproduct, the fluoride waste. They could sell only so much rodenticide
and insecticide and desperately needed another means of getting rid of
fluoride without incurring public censor. The manufacturers hit on an
idea of using it for fluoridating reservoirs, lakes, ponds, rivers,
streams, aquifiers and other sources of drinking water. They lobbied the
US Public Health Service to introduce this fluoridation measure into the
public trough. H. Trendley Dean, MD, then a bureaucrat with the USPHS,
performed surveys of areas in the 1930s that relied for drinking water
on fluoridepolluted streams and rivers. In a 1937 report that Dr. Dean
published, he found that the higher the content of fluoride in the
water, the greater the incidence of mottled teeth (dental fluorosis). He
wrote an excellent paper which clearly made the case against
fluoridation.`
Then Dr. Gerald J.
Cox, an official of the Mellon Institute pronounced that, while too much
fluoride can cause mottling of teeth, low levels of one ppm actually was
nutritionally beneficial and prevented tooth decay. Dr. Cox's boss, the
Mellon family, owned the Aluminum Company of America (ALCOA), a major
fluoride polluter. The Mellons were seeking a way to unload their
massive amount of fluoride byproduct and maybe even make money from its
sale.
Persuaded by a
high‑paying position provided by the Mellons as the first director of
the National Institute of Dental Research, in 1938 Dr. H. Trendley Dean
changed his findings from seven years before. He reversed himself by
publishing skewed data to support Dr. Cox's cavity‑prevention
Pronouncement Then, six years later, Oscar Ewing, an ALCOA attorney, was
appointed the United States' Federal Security Administrator in 1944 and
took charge of the USPHS. Mr. Ewing appointed Edward L. Bernays as the
"father of public relations" for popularizing ALCOA's water fluoridation
campaign. Thus, Bernays turned rat poison into "a beneficial provider of
gleaming smiles." He did it with clinical reports praising the use of
fluoride for cavity prevention published in various medical and dental
journals.
Mr. Bernays knew that
by offering appropriate "under‑the‑counter" compensation, he could get
officials of the American Medical Association, the American Dental
association, Proctor and Gamble, independent scientists and
laboratories, physicians, dentists, and certain government bureaucrats
to proclaim fluoride's safety and advantages for teeth. This public
relations gambit Mr. Bernays achieved long before any clinical studies
were completed. By accomplishing such positivesounding publication and
declarations, the government officials, physicians, dentists, business
executives, scientists, laboratory directors, and others would be too
embarrassed and frightened of lawsuits to renege on their well‑paid
endorsements ‑ regardless of the results of scientific studies.
Those whose scientific
research refuted fluoride and showed its toxicity were ignored, labeled
crackpots, fired from jobs, denied grants, and stripped of dental and
medical licenses. In his very fine book, Dr. Yiamouyiannis contends that
the fluoridation campaign still continues under the leadership of New
York City psychiatrist, Stephen Barrett, MD, who is cofounder of the
National Council Against Health Fraud (NCAHF), which recently changed
its name to the National Council for Reliable Health Information (NCRHI).26
(To learn how Dr. Barrett and his fellow members of the NCAHF or NCRHI
have situated themselves among the candidates for a class action suit,
see the end of this article.)
Does Fluoride Prevent Dental Cavities?
Fluoride, a natural
trace mineral in the diet, is found in drinking water naturally in
widely varying concentrations from trace amounts to a dozen parts per
million. Much like selenium, manganese and other trace minerals, there
is an ideal level of intake. When fluoride's intake is too low, dental
caries could possibly occur. When too high, dental fluorosis will occur.
Cardiologist/dentologist
Thomas Levy, MD, of Colorado Springs, Colorado, who had worked with
biocompatible dentist Dr. Hal Huggins, tells us about the mottling of
teeth by the pathological onset of fluorosis. "Known in the United
States
since at least 1916,
dental fluorosis is sometimes referred to as "Colorado Brown Stain" and
"Texas Teeth" as these two states have a high endemic fluoride level in
much of their drinking water," states Dr. Levy. "In its advanced stages,
affected teeth demonstrate pitting and brittleness. Often chipping, and
a yellow, brown, or black appearance [shows up] in different areas [of
the teeth]. Earlier stages show a chalky, mottled, inconsistent
appearance .1127
The elegant study in
1937 by Dr. H. Trendley Dean of the USPHS that I described earlier
clearly points out that the incidence of dental fluorosis is directly
related to fluoride concentration in drinking water, reaching virtually
100% when the level exceeds 4.5 ppm. Levels of only 2.2 ppm show a
roughly 70% incidence of this affliction. 28 Dr. Dean's initial dental
fluorosis finding, well after his refutation of it for money, was later
supported substantially by another 1984 study published in the
Journal of the American Dental Association.29
Worse, USPHS medical
scientists uncovered in 1954 that Bartlett, Texas, with 8 ppm fluoride
in its water supply, presented a mortality rate among its residents
three times greater than that of a neighboring town with a fluoride
drinking water level of merely 0.4 ppm.30 Added to this Bartlett
township discovery was another study published in a 1978 issue of the
New England Journal of Medicine that stated death occurs more
frequently among the populace of cities and towns drinking fluoridated
water as compared to those folks drinking unfluoridated water.31
Fluoride Weakens Bones and Teeth
Fluoride is not
essential for sound teeth and it does not prevent cavities. However, as
a result of a 1940s study commissioned by the USPHS that determined one
ppm of fluoride in water reduced tooth decay by 60%, many countries
acted on this erroneous finding. Today, two‑thirds of the population of
Australia, half the population of the United States, Canada, Ireland and
New Zealand, 30% of the population of Brazil, and 10% of the population
of Great Britain, mostly in the west Midlands and Northern regions of
England, drink water from municipal supplies that have been artificially
fluoridated. Other, more enlightened European nations such as Sweden,
Holland and Germany have reversed their policy and discontinued the
practice."
While fluoride
ingestion tends to stimulate bone density, the fluoride‑stimulated bone
is structurally unsound. Restoration of bone mass by use of this mineral
not only fails to reduce the risk of fractures in women who suffer with
postmenopausal osteoporosis, but it actually increases the risk of such
fractures .33 And more disturbing is accumulating evidence that the
fluoridation of public water supplies eventually increases the risk of
fractures in the whole community.34
Scientific studies are
currently reporting higher prevalence of dental fluorosis following the
fluoridation of drinking water than had been predicted .35 Melvyn R.
Werbach, MD, of Tarzana, California, an internationally acclaimed
medical journalist, questions the propriety of the decision to allow
fluoridation to remain in United States' drinking water. Dr. Werbach
writes, "The fluoride controversy is simply another example of the
peculiar bias mainstream medicine shows towards apparently powerful new
treatments whose dangers are largely unknown, while it continues to show
bias against many gentler therapies with safety records far exceeding
those of standard treatments."36
A University of
Arizona study, published in the July 27, 1992 issue of Chemical &
Engineering News by Cornelius Steelink, PhD Professor Emeritus in
the university's Department of Chemistry, reported that the more
fluoride a child drank in its water supply, the more cavities appeared
in the child's teeth
.37
The City of Tucson,
Arizona provided Dr. Steelink with a unique opportunity to test the many
fluoridation hypotheses handed out wholesale by proponents of fluoride
additives to drinking water. The professor writes: "Historically, this
city has had discrete geographic areas of groundwater with high fluoride
contents of 0.8 ppm and areas of low fluoride contents with 0.3 ppm."
When Dr. Steelink's evaluation committee plotted the incidence of tooth
decay versus fluoride content in a child's neighborhood drinking water a
positive correlation was revealed. As stated above, Professor Steelink's
committee reported with this exact summarizing quote: "In other words,
the more fluoride a child drank, the more cavities appeared in the
teeth. "38
David C. Kennedy, DDS,
of San Diego, California, the author of How to Save Your Teeth:
Toxic‑Free Preventive Dentistry, outright declares that fluorides do
not reduce tooth decay.
39
In a published letter,
Dr. Kennedy writes to the Safe Water Coalition of Washington State: "In
Canada, the areas which report the lowest incidence of decay are the
unfluoridated areas. Tooth decay is declining world‑wide with no
statistical difference between fluoridated and unfluoridated areas. Some
authors [proponents of fluoridation] attempt to attribute the decline of
cavities in unfluoridated areas to a decrease in the consumption of
refined sugars. I believe statistics show we are consuming more, not
less refined sugar. The latest data from the National Institute of
Dental Research (NIDR) found no difference in the incidence of tooth
decay in children ages five through 17 years raised in nonfluoridated,
partially fluoridated, and fluoridated communities. NIDR studies show no
relationship between fluoridation and tooth decay rates."40
Fluoride Reacts with Aluminum to Cause
Alzheimer's Disease
Newly declassified
documents, obtained under the US Freedom of Information legislation,
today provides shocking medical facts known but concealed by the US
Government since the 1940's. During that same period when Dr. H.
Trendley Dean changed his laboratory test findings and ALCOA attorney
Oscar Ewing won his political appointment, the United States Public
Health Service knew that fluoride produces adverse human central nervous
system effects. It's true! For over 50 years, the USPHS has hidden this
horrible information about fluoride as a polluter and deteriorater of
the human brain.
Ellie Rudolph,
Director of the Pennsylvania Chapter of the Health Alliance
International, advises that pathological changes in the brain tissue of
animals given fluoride and aluminum‑fluoride combined are the same
changes found in the brains of people with Alzheimer's disease and other
forms of dementia. Director Rudolph states: "Low levels of fluoride have
serious health implications for people and the effect is enhanced in the
presence of other neurotoxins like aluminum .1141 (To discuss this
hidden aspect of fluoridation pathology, you may contact Ellie Rudolph
in person by consulting Appendix A of my book, Elements of Danger:
Protect Yourself Against the Hazards of Modern Dentistry.)
The peer‑reviewed
medicaljournal, Brain Researchh, reveals that aluminum‑induced neural
degeneration in rats is greatly increased when the animals are fed low
doses of fluoride. The presence of fluoride enhances the
bio‑availability of aluminum causing more aluminum to cross the
blood‑brain barrier and become deposited in the brain. The brain
researchers write: "The aluminum level in the brains of the
fluoride‑treated group of animals was double that of the controls ."42
Even worse, the
study's authors say, "While the small amount of aluminum‑fluoride in the
drinking water of rats required for neurotoxic effects is surprising,
perhaps more significant are the neurotoxic results of sodium fluoride
(Nor) at the dose given of 2.1 ppm Nor. This 2.1 parts per million NaF
equals 1.0 mg fluoride ion per lure of water which is the same level
found in 1.0 ppm "optimally" fluoridated drinking water.
Note: The formula for
converting NaF to fluoride ion is ppm x 45% so that 2.1 ppm x 45% =.95
ppm (ppm = mgs/litre).
The present fluoride/aluminum
study on the brains of laboratory animals confirms the work of two
separate groups of scientists in China, each group publishing their
investigations in 1995 and reported on earlier in this chapter. Both
Chinese studies showed that drinking water containing fluoride adversely
affects the intelligence quotients of children.","
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- 54 Glasser, G.Colgate pays out
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